| 000 | 00464nam a2200181Ia 4500 | ||
|---|---|---|---|
| 003 | 12322 | ||
| 008 | 200817s9999 xx 000 0 und d | ||
| 020 | _a9780471699637 | ||
| 040 | _cCIC-UMAD | ||
| 041 | _aeng | ||
| 050 |
_aTX911.3 _bB57 |
||
| 100 |
_aC. Birchfield, John _911151 |
||
| 245 | 0 | _aDesign and laypout of foodservice facilities | |
| 250 | _a3a | ||
| 260 |
_aUnited States Of America _bWiley _c2008 |
||
| 300 |
_a343 p. _b2 x 28 cm. |
||
| 942 |
_2lcc _cBK |
||
| 999 |
_c9145 _d9145 |
||